Jay Matteson's Rural America

Mapping the Future of Agriculture: Insights from Experts in the Upcoming Jefferson County Ag Development Conference

Jay M. Matteson — Fri, 14 Mar 2025 09:00:00 -0400

A significant focus of the podcast is the impending Jefferson County Agricultural Development Conference, set to occur on April 4, marking over two decades of its inception. The hosts express their anticipation for a program rich in content, featuring esteemed speakers who will provide insights into the current agricultural climate and pressing issues affecting rural communities. Adam Miner, a pivotal figure in the Farm Bureau, shares his insights into the conference's goals, stressing the importance of addressing economic impacts on agriculture and exploring innovative strategies to bolster community resilience. The conversation also touches upon the dynamics of the maple syrup industry, a vital aspect of New York's agricultural heritage. As the hosts and guest navigate through the complexities of agricultural economics, they highlight the role of technology and education in shaping the future of farming. This episode encapsulates the essence of rural America, portraying it as a landscape ripe with opportunity, innovation, and an unyielding spirit of community.

Takeaways:

The podcast serves as a platform to celebrate the resilience and innovation of rural communities, underscoring the significance of agricultural development.
Listeners are encouraged to participate in the upcoming Jefferson County Agricultural Development Conference, highlighting its importance for local farmers and businesses.
The episode features discussions on maple syrup production and its relevance to local economies, showcasing the intersection of agriculture and community engagement.
The hosts emphasize the necessity of adapting to changing agricultural practices through technology, fostering a deeper understanding of modern farming challenges.
Insights into the economic implications for rural communities are shared, spotlighting the need for strategic planning in agriculture amidst evolving market conditions.
The conversation promotes the idea that events like Maple Weekend provide valuable educational opportunities for the public, enhancing awareness of local agricultural practices.

Links referenced in this episode:

Companies mentioned in this episode:

Jefferson County Economic Development
North Harbor Dairy
Old McDonald's Farm
New York Farm Bureau
American Farm Bureau Federation
Nationwide Insurance

Understanding Agricultural Policy: Insights from Washington Insider, Mike Torrey, on Rural Challenges

Jay M. Matteson — Tue, 25 Feb 2025 09:00:00 -0400

This podcast episode delves into the intricate dynamics of agricultural policy and the overarching influence of political developments on rural America. Our distinguished guest, Mike Torrey, founder of the Torrey Advisory Group, provides invaluable insights into the current state of agriculture within the context of recent governmental changes. We engage in a comprehensive discussion regarding the historical trajectory of agricultural legislation and the implications of burgeoning national debt, regulatory frameworks, and immigration policies on the agricultural sector. Furthermore, we explore the pressing issues surrounding avian influenza and other animal health concerns that could potentially impact food production. As we navigate through these multifaceted topics, we aim to illuminate the resilience and adaptability of rural communities in the face of evolving challenges.

The podcast episode features a rich dialogue with Mike Torrey, who provides an expert perspective on the intersection of agriculture and politics in America. Throughout the discussion, Torrey emphasizes the importance of historical context in understanding contemporary agricultural challenges. He recounts significant political shifts and their repercussions on agricultural policies, particularly during the transitions between different administrations. The conversation also addresses the pressing issues of government spending and national debt, framing these economic factors as central to the ongoing discourse on agricultural sustainability. Torrey's insights extend to the realm of immigration, where he articulates the critical need for a labor force capable of meeting the demands of the agricultural sector. As the episode unfolds, it becomes evident that the future of farming is inextricably linked to the political landscape, and Torrey's analysis serves as both a warning and a call to action for those invested in rural America's future. This episode not only informs but also inspires listeners to engage with the political processes that shape their livelihoods.

Takeaways:

This podcast explores the dynamics of rural life in America, highlighting its unique stories.
Listeners gain insights into the agricultural landscape and the complexities of rural advocacy.
The discussion includes the impact of historical political shifts on contemporary agricultural policies.
Key issues such as immigration reform and government spending are critically examined within the episode.
The hosts emphasize the importance of community resilience amidst changing political climates.
Listeners are encouraged to consider the implications of regulatory changes on rural economies.

Links referenced in this episode:

nyfb.org
jcida.com
www.torreydc.com
Podcast Feedback Form, let us know what you think!

Companies mentioned in this episode:

Jefferson County Economic Development
North Harbor Dairy
Old MacDonald's Farm
Torrey Advisory Group
New York Farm Bureau
Senate Majority Leader Bob Dole
Trump administration
Elon Musk

The Future of Farming: Budget Initiatives for New York's Agricultural Sector with NYS Ag & Markets Commissioner Richard Ball

Jay M. Matteson — Thu, 13 Feb 2025 09:00:00 -0400

This podcast episode delves into the pressing matters surrounding the agricultural landscape of New York State, particularly focusing on the vital role of the dairy industry amidst evolving economic challenges. We engage in an enlightening discussion with Commissioner Richard Ball from the New York State Department of Agriculture and Markets, who articulates the strategic initiatives introduced in the latest state budget aimed at bolstering agricultural resilience and innovation. Central to our discourse is the emphasis on enhancing local food supply chains and supporting farmers through programs that promote the integration of New York-produced food in schools, thereby fostering both health and economic benefits for rural communities. Additionally, we explore the implications of recent investments in dairy processing facilities, which are poised to significantly improve operational efficiency and elevate market competitiveness. As we navigate these complex issues, we celebrate the resilience and determination of New York's agricultural sector, reaffirming our commitment to advancing the interests of rural America.

Rural America is celebrated in this podcast episode, as hosts Jay Matteson and Ron Robbins engage in a thoughtful discussion about the challenges and triumphs of agricultural communities. The episode begins with a vivid depiction of rural life, underscoring the resilience and innovation that define these regions. A significant focus is placed on the impact of winter weather on farming operations, particularly the necessity for effective communication between farmers, state agencies, and emergency services. The dialogue emphasizes that during severe weather events, ensuring the timely delivery of milk and food is of paramount importance, reflecting the essential role agriculture plays in sustaining rural livelihoods.

Commissioner Richard Ball joins the hosts to discuss the implications of the governor's recent budget proposals for the agricultural sector. With a central theme of affordability, the governor's initiatives aim to alleviate financial burdens on families while simultaneously supporting local farmers. The proposed child tax credit and universal school meals are highlighted as pivotal measures that not only enhance food security but also foster a deeper connection between children and their local agricultural roots. The discussion illuminates the potential for increased local food procurement in schools, representing a significant step forward in promoting healthy eating and supporting the local economy.

Looking ahead, the episode explores the promising future of agriculture in New York, particularly within the dairy industry. The hosts and Commissioner Ball express optimism regarding new investments aimed at enhancing processing capabilities, which are crucial for meeting growing market demands. This forward-looking approach underscores a commitment to innovation and sustainability, suggesting that rural America is not just facing challenges but is also poised for growth and transformation. By fostering collaboration between government, farmers, and communities, the episode encapsulates a hopeful vision for the future of rural America, where agriculture continues to thrive.

Links referenced in this episode:

nyfb.org
www.oldmcdonaldhasafarm.com
jcida.com

Companies mentioned in this episode:

Jefferson County Economic Development
North Harbor Dairy
Old McDonald's Farm
New York State Department of Ag and Markets
New York Farm Bureau
HP Hood

Information Update for the NYS Grown and Certified Infrastrucutre and Technology Request for Proposals to the New York State Grown and Certified Grant Program

Jay M. Matteson — Thu, 30 Jan 2025 09:00:00 -0400

Jay Matteson brings an important update for listeners regarding a grant opportunity through the New York Farm Viability Institute and the Department of Ag and Markets. The New York State Grown and Certified Infrastructure and Technology Research and Development Program is seeking proposals from farms and businesses eligible for certification in the food or beverage categories. Proposals are due by 11:59 PM on February 28, 2025, with a total of $1.7 million available for the Southern Tier and Western New York regions, among other regional groups. A 10% financial match is required for all applications, which can range from $20,000 to $250,000. Listeners are encouraged to visit the NYFVI website for more information and to attend upcoming Q&A webinars for guidance on the application process.

Jay delivers an important update in this episode regarding the New York Farm Viability Institute's grant program aimed at enhancing agricultural infrastructure and technology. The program invites proposals from farms and businesses that are eligible to become New York State Grown and Certified, specifically in the food and beverage sectors. With a submission deadline of 11:59 PM on February 28, 2025, this opportunity offers a substantial funding range from $20,000 to $250,000 per project, requiring a 10% financial match. Jay emphasizes the regional allocation of funds, with several councils available for applicants, such as the Southern Tier, Western New York, and others, pooling millions of dollars for grant awards. The episode dives deep into the specifics of the program, outlining the priority areas for projects, including distribution, processing, and labor efficiency. Jay also highlights the importance of utilizing the resources available on the NYFVI website, encouraging potential applicants to participate in upcoming Q&A webinars to clarify any uncertainties they may have before applying. This discussion serves not only to inform but also to motivate farmers and businesses to seize this opportunity for growth and development in New York's agricultural landscape.

Takeaways:

The New York Farm Viability Institute is offering a grant for farms and businesses.
Proposals for the grant are due by February 28, 2025, at 11:59 PM.
Applicants can request between $20,000 and $250,000, with a 10% match required.
There are several regional groups with different funding amounts available for applicants.
Q&A webinars will help applicants prepare and address their questions about the grant.
Visit the website nyfvi.org for more information and to register for webinars.

Links referenced in this episode:

nyfvi.org

Companies mentioned in this episode:

New York Farm Viability Institute
Department of Ag and Markets
New York State Grown and Certified

The Beef Boom: Understanding Rising Prices and Consumer Demand

Jay M. Matteson — Wed, 29 Jan 2025 09:00:00 -0400

This episode features an insightful discussion on the current state of the beef industry, highlighting the significant rise in cattle prices driven by low supply and strong consumer demand. Hosts Jay Matteson and Ron Robbins welcome Dr. Travis Maddock, founder of Dakota Global Consulting, LLC., who shares his expertise on livestock production and market trends. The conversation delves into the challenges faced by beef and dairy farmers, including an aging producer population and the impact of agricultural policies. Listeners gain valuable perspectives on the interplay between beef on dairy practices and the evolving market dynamics. The episode culminates in a look at how tariffs and trade negotiations could affect the industry moving forward, emphasizing the resilience and adaptability of the beef sector amid economic fluctuations.

Jay Matteson hosts an engaging conversation about the current state of rural America, particularly focusing on agriculture and the beef industry. The episode opens with Matteson introducing his co-host, Ron Robbins, and their special guest, Dr. Travis Maddock, a seasoned consultant in livestock production. The trio discusses the significant fluctuations in weather patterns affecting farming practices, particularly in northern regions, where extreme temperatures and snow conditions are prevalent. They also touch on the societal shifts influencing young people's decisions to enter the agricultural sector, noting a trend of older generations retiring without successors ready to take over their farms. This discussion leads to an exploration of the challenges facing the beef industry, including supply chain issues stemming from historic droughts and low breeding cattle numbers. Maddock emphasizes the need for younger farmers to adapt and innovate rather than just replicate traditional practices, suggesting that integrating additional revenue streams, such as agritourism or direct-to-consumer sales, can create a more sustainable business model.

As the conversation progresses, the podcast delves into consumer behavior regarding beef prices, highlighting the surprising resilience of demand despite rising costs in supermarkets. Matteson shares personal anecdotes about the steep prices of steak, prompting Maddock to analyze the factors behind these increases, including reduced cattle supply and strong consumer demand. The trio discusses the impact of the COVID-19 pandemic on cattle farming, mentioning how it has shifted the dynamics of the market. Maddock notes that while current prices are high, the stability of the beef market relies heavily on maintaining a balance between supply and demand. They also examine the implications of tariffs and trade policies under the current political climate, expressing cautious optimism about how these factors will shape the future of farming and beef production.

The podcast concludes with a reflective dialogue on the evolving agricultural landscape and the importance of adapting to new market realities. Maddock reassures listeners that despite challenges, there are still opportunities in the beef industry for those willing to innovate and work hard. He encourages young farmers to consider diverse strategies for profitability and emphasizes the value of beef as a nutritious and desirable food product. This episode is a rich tapestry of insights, practical advice, and an exploration of the complexities of rural life, leaving listeners with a deeper understanding of the issues and opportunities in agriculture today.

Takeaways:

The beef industry is currently seeing record high prices due to low supply and strong demand.
Young farmers may face challenges in entering beef production due to high initial costs and long ROI periods.
Dairy farmers are increasingly breeding Holsteins with Angus to improve calf quality and meet beef demand.
Consumer demand for beef remains strong despite rising prices, especially in the restaurant sector.
Weather conditions and climate impact livestock operations, particularly in northern regions experiencing extreme temperatures.
Agriculture trade dynamics are complicated, often influenced by broader trade negotiations and tariffs.

Links referenced in this episode:

www.agricultureevents.com
jcida.com
https://www.dakotaglobal.com/

Companies mentioned in this episode:

Dakota Global Consulting
Jefferson County Economic Development
McDonald's
Texas Roadhouse
Longhorn Steakhouse
Outback Steakhouse
Costco

Mentioned in this episode:

Jefferson County Economic Development

Grassroots Advocacy: How NY Farm Bureau is Shaping Rural America

Jay M. Matteson — Fri, 17 Jan 2025 09:00:00 -0400

Cohosts Jay Matteson and Ron Robbins welcome David Fisher, the President of the New York Farm Bureau, to discuss the vital role of grassroots advocacy in agriculture. Fisher emphasizes the importance of member engagement in shaping policies that impact rural communities and the agriculture industry, highlighting the need for farmers to be proactive in voicing their concerns. The conversation delves into the challenges facing the farming community, including labor shortages and rising costs, while also exploring the opportunities presented by new technologies and innovations. Fisher shares insights on the evolving political landscape in New York and how it affects agricultural interests, underscoring the necessity for farmers to adapt and innovate. The episode concludes on an optimistic note, with a focus on the increasing interest among young people in agriculture and sustainable practices.

The podcast brings listeners into a thoughtful conversation between Jay Matteson, Ron Robbins, and David Fisher, the President of the New York Farm Bureau. Their discussion traverses the various dimensions of rural life, focusing particularly on the challenges and opportunities that farmers encounter in today's landscape. The episode begins with a humorous exchange about the weather, contrasting the warmth of Florida, where Robbins is currently based, with the harsher winter conditions in New York. This light-hearted start sets the stage for a deeper exploration of the agricultural issues facing the region.

Fisher shares his personal journey in dairy farming, providing a glimpse into his family's legacy at Maple View Dairy, where they manage thousands of cows and extensive farmland. His narrative is not just about farming but about the evolution of agricultural practices and the pressing need for advocacy within the industry. The conversation quickly shifts to the current political climate in New York, where Fisher notes the significant changes that have led to a lack of representation for agricultural interests. He emphasizes the importance of grassroots involvement and how the Farm Bureau works to ensure that farmers' voices are heard, especially in a political landscape that often overlooks rural concerns.

The discussion also highlights the innovative spirit within the agricultural community, showcasing how younger generations are embracing technology and new methods to enhance productivity and sustainability. Fisher's insights into the potential of drones and virtual fencing illustrate the exciting developments that can help modernize farming practices. As the episode draws to a close, there is a strong call to action for listeners to join the Farm Bureau, reinforcing the idea that participation is essential for shaping policies that affect rural America. This engaging conversation not only sheds light on the challenges facing farmers but also inspires hope for the future of agriculture, underscoring the vital role that community and collaboration play in overcoming obstacles.

Takeaways:

The importance of grassroots membership in the New York Farm Bureau cannot be overstated, as it strengthens advocacy for rural communities.
David Fisher emphasizes that the Farm Bureau's policies come directly from local farmers' ideas and concerns.
Technological advancements in agriculture, such as drones, are crucial for improving efficiency and productivity on farms.
Labor shortages pose a significant challenge for agriculture, particularly with rising costs and limited guest worker programs.
The political landscape in New York has shifted, impacting how agricultural issues are addressed in Albany.
Youth engagement in agriculture is vital, with increasing interest in understanding food systems and sustainable practices.

Links referenced in this episode:

Companies mentioned in this episode:

New York Farm Bureau
Agrimart Co op
Great Lakes Cheese
Fair Life
Maple View Dairy

Artic Chill in the Air, But Beef is Red Hot

Jay M. Matteson — Wed, 15 Jan 2025 09:00:00 -0400

Beef prices continue to soar as cattle numbers reach their lowest levels since the late 1950s, creating a challenging yet lucrative environment for ranchers. Jay Madison and co-host Ron Robbins delve into the latest USDA reports that indicate strong demand for beef amidst fluctuating corn and soybean prices. The discussion highlights the rising popularity of Angus-Holstein crossbreeding among dairy farmers, which offers a profitable side business alongside traditional dairy operations. As the podcast unfolds, they also touch on the unusual weather patterns affecting both the Northern and Southern states, including the unexpected chill in Florida. With a focus on agriculture's evolving landscape, the hosts express optimism for the future, emphasizing the importance of adaptation and innovation in the rural economy.

This episode of Jay Matteson's Rural America dives headfirst into the multifaceted world of rural economies, focusing on the significant shifts within the agricultural sector as we move into 2025. The hosts, Jay Matteson and Ron Robbins, kick off the discussion with lighthearted banter about the unexpected cold weather affecting southern states, juxtaposing this chilly reality against the warm atmosphere of their conversation. The hosts swiftly transition to a more serious topic: the unprecedented rise in beef prices, attributed to a dramatic decrease in cattle numbers—the lowest seen in decades. This exploration of the beef market reveals crucial insights into how supply and demand dynamics are influencing both farmers and consumers alike.

The dialogue further expands to cover the innovative breeding techniques being employed in the dairy industry, particularly the trend of breeding Holstein cows with Angus bulls. This crossbreeding not only enhances the quality of beef produced but also provides a new revenue stream for dairy farmers, who can now market the Angus-cross calves at a premium. This segment of the conversation illustrates how farmers are adapting their practices to leverage current market trends, demonstrating resilience and ingenuity in the agricultural space. Additionally, the hosts discuss recent USDA reports indicating a decrease in corn and soybean stocks, leading to rising grain prices, which is a double-edged sword for the agricultural community. While higher grain prices can increase operational costs for livestock farmers, they also signify a potential shift towards profitability for grain producers, highlighting the interconnected nature of agricultural markets.

Towards the end of the episode, Jay and Ron reflect on the challenges and opportunities that lie ahead for rural America. They emphasize the importance of staying informed and adaptable in an ever-changing agricultural landscape, encouraging listeners to remain optimistic about the future. With the hosts' engaging chemistry and insightful commentary, this episode not only informs but also inspires listeners to consider the broader implications of agricultural trends on their communities and the economy.

Takeaways:

Beef prices in the U.S. are at record highs, driven by low cattle numbers since the 1950s.
The agricultural sector is seeing a positive trend in farm income due to high beef prices.
Reports show that corn and soybean prices are spiking due to reduced production estimates from USDA.
Crossbreeding dairy cows with Angus cattle is proving profitable for dairy farmers.
The USDA may undergo modernization under the new Secretary of Agriculture, focusing on emerging technologies.
Ron and Jay emphasize the importance of building stronger agricultural ties with Canada.

Links referenced in this episode:

Analysis of the American Relief Act and its impact on agriculture.

Jay M. Matteson — Thu, 26 Dec 2024 09:00:00 -0400

Jay Matteson and Ron Robbins discuss the recent developments in agricultural policy and funding, focusing on the passing of the American Relief Act and its implications for rural America. They highlight the importance of the $10 billion allocated for economic assistance to commodity crops, which aims to support farmers facing significant losses due to fluctuating market prices and geopolitical factors, such as reduced exports to China and the impacts of the war in Ukraine. The conversation also delves into the extended Farm Bill and its critical programs that sustain the agricultural sector, including SNAP and various insurance programs for dairy and crop producers. Jay and Ron emphasize the vital role that agriculture plays in the economy, noting how investments in this sector benefit local communities and support food security in the United States. As they reflect on the challenges and opportunities ahead, they encourage listeners to stay engaged with the evolving agricultural landscape in 2025 and beyond.

Jay Matteson and Ron Robbins take listeners on a delightful journey through the joys of rural life and the significance of agriculture in the latest episode of Rural America. The duo opens with warm reflections on the holiday season, sharing personal anecdotes about family gatherings and cherished traditions that underline the importance of community and connection in rural settings. As they transition into discussing the festive atmosphere, they touch on the whimsical notion of Santa Claus's reindeer making stops in Jefferson County, bringing a lighthearted and magical twist to their conversation. This playful banter sets the tone for a podcast that not only informs but also entertains, making listeners feel at home in the often overlooked world of rural America.

Delving deeper into more serious topics, Jay and Ron address the pressing issues facing agriculture and rural economies as they head into the new year. They discuss the recent passing of the American Relief Act and its implications for farmers, highlighting the essential programs funded through the Farm Bill that support food production in the United States. The hosts emphasize the critical role of agriculture in sustaining local economies, noting how government investments in farming are not mere handouts, but crucial support systems that enable farmers to weather economic storms and continue feeding the nation. Their insights into the political landscape and its impact on agriculture paint a vivid picture of the challenges and opportunities that lie ahead for rural communities.

Moreover, the episode touches on the geopolitical influences affecting agricultural markets, particularly the ramifications of trade relations with countries like China and the ongoing conflict in Ukraine. Jay and Ron explain how these international dynamics have led to significant declines in crop prices, which directly affect farmers' livelihoods. They articulate the broader implications of these economic shifts, underscoring how when agriculture suffers, entire rural economies feel the strain. The discussion serves as a clarion call for listeners to appreciate the interconnectedness of local farming with global markets, emphasizing the importance of supporting policies that bolster the agricultural sector. Through their engaging dialogue, Jay and Ron not only celebrate rural life but also highlight the vital role it plays in the greater economic landscape.

Takeaways:

The podcast highlights the vital role agriculture plays in sustaining rural economies and communities.
Jay Matteson emphasizes the importance of government support for farmers during economic hardships.
Ron Robbins discusses the impact of geopolitical factors on agricultural prices and exports.
The discussion underlines the significance of the SNAP program for food security in America.
Listeners learn about the economic multiplier effect of agricultural spending on local businesses.
The hosts reflect on the challenges faced by farmers due to climate change and market fluctuations.

From Cows to Cucumbers: The Shifting Landscape of American Farming

Jay M. Matteson — Mon, 23 Dec 2024 09:00:00 -0400

This episode of Jay Matteson's Rural America features a deep dive into the evolving landscape of agriculture in Florida, as Ron Robbins shares his insights following a recent trip to the state. With a growing interest in fruit and vegetable production, particularly cucumbers for pickles, Florida is witnessing a resurgence in agricultural investment after years of decline. Jay and Ron also discuss the implications of urban development and solar projects on prime farmland, highlighting the challenges faced by the agricultural community. The conversation shifts to the dairy industry, where increasing milk prices and new processing facilities signal a positive trend for farmers, despite rising costs and labor issues. As they wrap up, both hosts express optimism for agriculture's future in the Northeast, emphasizing the importance of local food production and innovation.

Jay Matteson and Ron Robbins dive deep into the evolving landscape of agriculture in Florida and its implications for rural economies in this engaging episode of Rural America. With Ron returning from a three-week trip to Florida, the discussion begins with his observations on the significant investment in the agricultural sector, particularly in fruit and vegetable production. Ron highlights the trend of urban development outpacing agricultural interests, but also notes a resurgence in investments in the state’s agricultural output, such as cucumbers for pickles and an uptick in orange production thanks to new treatments for greening disease. This shift back to local production has profound implications for food security and local economies, emphasizing the importance of supporting domestic agriculture amidst rising global competition.

The conversation shifts to the dairy industry, where Ron shares insights into the increasing demand for dairy products in the Southeast, driven by population growth and changing consumer preferences. The hosts discuss Walmart’s vertical integration into dairy farming, a trend that underscores the changing dynamics in the food supply chain. With the dairy industry facing challenges such as an aging workforce and high costs for replacement cows, the episode explores the complexities of maintaining a robust dairy sector in light of these pressures. Jay and Ron emphasize the need for strategic planning among farmers, especially as milk prices remain high, making it a critical period for dairy operations.

As the episode concludes, the tone becomes optimistic about the future of agriculture in the Northeast, particularly in New York. Jay and Ron reflect on the potential for expansion and innovation in dairy processing and the local food movement, showcasing a vibrant agricultural community that is adapting to new challenges and opportunities. They discuss the importance of local production, the resurgence of interest in small farms, and the role of economic development in supporting these initiatives. The episode ultimately paints a hopeful picture for rural America, emphasizing the resilience and adaptability of the agricultural sector in the face of change.

Takeaways:

Florida's agricultural landscape is changing with significant investments in fruit and vegetable production.
The return of pickle production in Florida is driven by increasing consumer demand for unique flavors.
Dairy production in the Southeast is growing due to rising population and investment in the sector.
Rising costs of dairy replacements are impacting farmers' expansion plans and overall herd growth.
Environmental concerns arise as prime agricultural land is converted for solar farms and urban development.
The dairy industry is experiencing strong milk prices, benefiting from recent investments in processing plants.

Links referenced in this episode:

Companies mentioned in this episode:

Jefferson County Economic Development
Walmart
Great Lakes Cheese
Coca Cola
HP Hood

Ag Commissioner Richard Ball Discusses NYS Grown and Certified Program and Grant Programs

Jay M. Matteson — Tue, 10 Dec 2024 09:00:00 -0400

Join Jay Matteson as he welcomes New York State's Commissioner of Agriculture and Markets, Richard Ball, to discuss the exciting developments in New York's agricultural landscape. With $21 million available through the Dairy Modernization Grant and over $8.5 million for the New York State Grown and Certified program, there are significant opportunities for farmers to enhance their operations and connect with the marketplace. Commissioner Ball highlights the vital role these programs play in promoting food safety, environmental stewardship, and local agriculture. The conversation also touches on the importance of supporting local farms to boost rural economies and ensure quality food production. Tune in to learn how these initiatives are shaping the future of agriculture in New York and benefiting communities across the state.

Takeaways:

The New York State Grown and Certified program ensures local farms meet environmental and food safety standards.
Commissioner Richard Ball emphasizes the importance of modernizing dairy infrastructure to meet growing market demands.
There are numerous grant opportunities available for farmers to enhance food production in New York State.
A strong local agricultural economy positively impacts rural communities and contributes to overall economic development.
The New York State 30% initiative aims to boost local food purchases in schools and state agencies.
Investing in agriculture not only supports farmers but also benefits consumers with high-quality food options.

Companies mentioned in this episode:

Jefferson County Economic Development
New York State Grown and Certified
Fair Life
Great Lakes Cheese

Bringing Farm Workers Out of the Shadows: A Call to Action

Jay M. Matteson — Tue, 19 Nov 2024 09:00:00 -0400

Jay Matteson and Ron Robbins tackle a critical conversation about the future of agricultural labor in the U.S., focusing specifically on the importance of foreign workers in the farming sector. They detail how these workers are essential to maintaining productivity in dairy farming and other agricultural practices. The hosts discuss the current state of immigration policy, particularly the limitations of the H2A visa program, which is designed for temporary seasonal workers but does not provide the stability that dairy farms require. They emphasize the need for a more adaptable labor solution that can accommodate the long-term staffing needs of farms, which are often overlooked in policy discussions.

Throughout the episode, the hosts challenge prevalent misconceptions surrounding the employment of undocumented workers in agriculture. They provide insights into the legal obligations that farmers must adhere to, such as paying fair wages and meeting strict regulatory standards. By sharing their personal experiences and expertise, they aim to dispel myths about exploitation in the agricultural labor market, demonstrating that most farmers are committed to complying with labor laws while facing significant challenges in securing a reliable workforce.

The discussion leads to a broader consideration of how the U.S. must navigate its agricultural workforce needs in the face of changing demographics and a declining domestic labor pool. Matteson and Robbins argue that without reforming labor policies to create a viable path for foreign workers to fill critical roles on farms, the nation risks jeopardizing its food production capabilities. The episode serves as a vital reminder of the interconnectedness of immigration, labor, and agriculture, urging listeners to advocate for sensible policies that support both farmers and workers.

Takeaways:

The importance of a stable and reliable workforce in agriculture cannot be overstated, especially for dairy farms.
Farm owners face significant challenges in hiring local workers for labor-intensive agricultural roles.
There's a pressing need for a guest worker program that allows for longer-term employment in agriculture.
Misinformation about agricultural labor practices can lead to misunderstandings regarding wages and working conditions.
Without foreign labor, the U.S. faces a critical decision between importing food or workers.
A simplified guest worker program could help address the labor shortages faced by farmers.

From Empty Shelves to Abundant Harvests: The Rise of Shop Kansas Farms

Jay M. Matteson — Tue, 19 Nov 2024 09:00:00 -0400

Jay Matteson's Rural America brings to light the impactful story of rural resilience and innovation during challenging times, particularly through the lens of the pandemic. The episode, hosted by Jay Matteson and Ron Robbins, features guests Rick McNary and Stacy Davis, who share their experiences with Shop Kansas Farms and the Border Queen Harvest Hub. As the pandemic disrupted food supply chains, Rick recounts how he used social media to create an online marketplace connecting local farmers and consumers. The rapid growth of the Facebook group illustrates a community's need for direct access to local food sources. With over 168,000 members, Shop Kansas Farms not only provided a platform for farmers to sell directly to consumers but also highlighted the importance of supporting local agriculture. Stacy adds an economic development perspective, emphasizing the collaboration necessary to sustain such initiatives beyond grant funding. Together, they illustrate a model of economic resilience rooted in community engagement, local food systems, and innovative partnerships that can thrive even in adversity.

Links referenced in this episode:

Companies mentioned in this episode:

Shop Kansas Farms
Kansas Farm Bureau
Jefferson County Economic Development
Sumner County Economic Development Commission
Patterson Family Foundation
Vision Caldwell Group

Exploring Rural Resilience: Lessons from Economic Development in America

Jay M. Matteson — Thu, 24 Oct 2024 09:00:00 -0400

This podcast episode delves into the evolving landscape of economic development in rural America, highlighting the significant projects and initiatives taking place across the country. Jay Matteson and Ron Robbins discuss the recent Advanced Economic Development Leadership Academy conference Jay attended, where Jay explored how rural communities are attracting investment and fostering growth despite economic challenges. They emphasize the importance of having the necessary infrastructure, such as water, electricity, and internet access, to appeal to businesses looking to relocate. The conversation also touches on the impact of climate change, including unusual weather patterns and tornado activity in typically stable regions. With insights from their experiences and interactions with fellow economic developers, the episode underscores the vital role of community engagement and strategic planning in revitalizing rural economies.

Listeners are treated to a rich conversation between Jay Matteson and Ron Robbins that explores the evolving landscape of rural America. The episode opens with a casual exchange about Robbins' recent travels and the weather's impact on local agriculture. This sets the stage for a discussion on the current harvest season and its implications for farmers in the region. Robbins shares personal insights from Old McDonald's Farm, where they have experienced increased visitor engagement due to favorable weather conditions, illustrating the intersection of agriculture and rural tourism.

The conversation then pivots to a deeper examination of economic development, particularly Robbins' participation in the Advanced Economic Development Leadership Academy. Here, he highlights the importance of collaboration among economic developers and the need for rural communities to adapt to changing economic circumstances. The episode captures key insights from site selectors who are increasingly looking toward rural areas for business opportunities, emphasizing the importance of having the right infrastructure and resources in place to attract new investments.

Throughout the discussion, Madison and Robbins reflect on the resilience of rural communities, sharing success stories of revitalization efforts in places like Hazard, Kentucky. They draw attention to the necessity of strategic planning and community involvement in overcoming economic challenges, providing listeners with a sense of hope and actionable insights for local leaders. The episode concludes with a call to recognize and leverage the unique strengths of rural America, inviting communities to take proactive steps toward sustainable growth.

Takeaways:

Rural economic development is actively progressing with significant projects despite broader economic challenges.
Communities need to identify their unique advantages to attract businesses in competitive landscapes.
The importance of infrastructure cannot be overstated in attracting economic development to rural areas.
Networking with economic developers from various regions can provide valuable insights and strategies.
Successful rural economic initiatives often involve collaboration with local schools and community programs.
Communities are increasingly recognizing the value of their proximity to major urban centers.

Here comes the rain again....

Jay M. Matteson — Wed, 21 Aug 2024 09:00:00 -0400

It's been a very wet growing season in 2024 and who knows when it's going to stop! Cohosts Ron Robbins and Jay Matteson discuss what the summer growing season has been like and the impacts on local agriculture. Luckily many modern dairy barns have lighting systems that compensate for the lack of sunlight, helping cows stay comfortable. But even with that, milk production is tight and having an impact.

What's happening to our economy with Dr. David Kohl

Jay M. Matteson — Wed, 24 Jul 2024 09:00:00 -0400

In this episode Dr. David Kohl shocks Jay with his analysis of the United States economy. Kohl discusses an upcoming meeting of China, Russia, Iran and other countries that could change our economic standing in the World.

Listen in as Jay Matteson and Ron Robbins are joined in the studio by Dr. David Kohl, a global agricultural economist who has traveled over 9 million miles speaking to groups and been published in thousands of articles discussing agriculture and our economy.

Dr. Dave Kohl is an academic Hall of Famer in the College of Agriculture at Virginia Tech, Blacksburg, Va. Dr. Kohl has tremendous insight into the agriculture industry through research, and involvement in ag businesses. He has traveled over 10 million miles; conducted more than 7,000 presentations; and published more than 2,500 articles in his career. Dr. Kohl’s wisdom and engagement with all levels of the industry provide a unique perspective into future trends.

Grants and Financial Assistance Programs from National Grid for Agriculture

Jay M. Matteson — Mon, 03 Jun 2024 09:00:00 -0400

Podcast host, Jay Matteson, is joined by Joe Russo, Economic Developer for National Grid, and Seth Browe, Senior Representative for National Grids Energy Efficiency Program to discuss important grants and financial assistance programs for agriculture. There are many important programs offered by National Grid to assist farms and agribusinesses. Seth and Joe explain the programs and the important points of information you should know as you consider applying for these programs. Spending a few minutes listening to this podcast may save you thousands of $$.

NYS Dept of Ag and Markets Commissioner Richard Ball Discusses growing Local Food Supply in NYS

Jay M. Matteson — Tue, 28 May 2024 09:00:00 -0400

Commissioner Richard Ball of the NYS Department of Agriculture and Markets joins Ron and Jay to discuss growing local food supplies across NYS through the Resilient Food Systems Infrastructure Program (RSFI). RSFI is a new grant program available to farmers and others to provide critical funding to support New York State's food supply chain. Grants will invest in projects to modernize agricultural facilities, improve training and facilitate the purchase of new equipment.

Feeding Hungry Children, The United Way!

Jay M. Matteson — Wed, 15 May 2024 09:00:00 -0400

Host Jay Matteson interviews Dawn Cole, President and Chief Executive Officer of United Way of Northern New York about food insecurity in our rural communities and the role United Way plays in assisting people in need. Dawn discusses their food drive coming up on June 5 in Watertown from 8am to 2pm. Jay learns about a great program involving United Way and Jefferson - Lewis BOCES involving the BOCES Hospitality program. Students in the program prepare frozen meals that are given out to to local families in need. Once the family has the meal, they pop it in the microwave and have a healthy, tasy meal to eat!

Avian Influenza Impacts on the Dairy Industry with Dr. Robert Lynch

Jay M. Matteson — Fri, 10 May 2024 09:00:00 -0400

Dr. Robert Lynch, DVM, the Dairy Herd Health and Management Specialist for PRO_DAIRY Animal Science at Cornell University, joins hosts Ron and Jay for an in depth discussion about Avian Influenza and how it is impacting the Dairy Industry. How signifcantly does it impact dairy cows? Does it pose a threat with our dairy product supply? We get answers to those questions and more, thanks to Dr. Lynch.

Ron's on the road again!

Jay M. Matteson — Fri, 05 Apr 2024 09:00:00 -0400

Jay interviews cohost, Ron Robbins while he's on the road returning from Florida. The two have a have broad discussion ranging from the results of the presentation by Dr. Dvid Kohl; the upcoming eclipse on April 8; and agricultural impacts of the bridge collapse in the Port of Baltimore. We finish ut the show with a discussion on Avian Flu and the impacts that will have on the dairy industry.

Success in the 4th quarter with your business or farm, with Dr. David Kohl

Jay M. Matteson — Wed, 20 Mar 2024 09:00:00 -0400

Dr. David Kohl, Professor Emeritus of Agricultural Finance and Small Business Management and Entrepreneurship at Virginia Tech joins Jay and Ron for a great conversation about sports and business. It's amazing when you think about the 4th quarter, last period, last inning of the game and how you try to overcome a deficit to win the game, and how that compares to running your farm or business successfully.

Our conversation unintentionally uses sports to build great insight into managaing your business and farm.

Dr. Kohl is speaking in Jefferson County and nhis alma mater, Jefferson Community College on Thursday March 28 starting at 6pm. It is a free program and you are encouraged to visit www.agricultureevents.com for more info and to register.

Special Invitation to seminar with Dr. David Kohl

Jay M. Matteson — Fri, 08 Mar 2024 09:00:00 -0400

This is a special invitation to attend an upcoming seminar on March28, 2024 at Jefferson Community College with Dr. David Kohl.

Saving New York's Farmland - American Farmland Trust

Jay M. Matteson — Tue, 05 Mar 2024 09:00:00 -0400

in this episode, Jay Matteson interviews Linda Garrett, the New York Regional Director of American Farmland Trust. American Farmland Trust (AFT) is doing a lot of work across New York State to help preserve precious farmland. AFT is working with the USDA Natural Resources Conservation Service and County Soil and Water Conservation Districts to provide training to farmers on regenerative agricultural practices and improving soil ecosystems. AFT is also focused on the increasing presence of women in agriculture, helping to bring women with an agricultural focus together across the State.

AFT is also matching those who want to get into farming with available farmland through their Farmland for a New Generation Program. Linda and Jay also discuss AFTs Farm to Institution program and their work bringing local food into school meals for the students.

Solar siting on farmland is a huge issue across NYS and AFT is working hard to help farmers and communities make wise choices. There are many activities undereway by AFT to assist.

This episode is power packed with great information so enjoy and thanks for listening.

How Would You Respond? Are We Heading in the Right Direction?

Jay M. Matteson — Mon, 26 Feb 2024 09:00:00 -0400

Jay interviews Joel Lalone, Director of the Center for Community Studies at Jefferson Community College about the results of the 2023 Survey of the Community on Quality of Life. Joel discusses the work done by the Center, based at Jefferson Community College, to survey the communty in Jefferson, Lewis and St. lawrence Counties on how public opinion has changed on a variety of important community issues. Are things getting better in our rural communities, or worse? Are our communities heading in the right direction?

It's a great conversation with lots of information to share.

Farm Numbers Drop Across The Nation

Jay M. Matteson — Wed, 21 Feb 2024 09:00:00 -0400

Podcast host Jay Matteson is joined by Mike Nuchols, Ag Team leader and Commercial Horticulture Educator of Cornell Cooperative Extension of Jefferson County to discuss the results of the 2022 USDA Census of Agriculture. The census is completed every five years in the United States and takes a snapshot of agriculture that is valuable in understanding what is happening in our food production.

You'll hear Mike and Jay discuss "surprises", good and bad, they found in the data.

2024 is going to be interesting!

Jay M. Matteson — Mon, 15 Jan 2024 09:00:00 -0400

Hosts Ron Robbins and Jay Matteson are finally back on the podcast after both were down with the horrible flu/pneumonia going around. They discuss what's happening to milk prices, the global economy and potentially geopolitical storms that could impact agriculture in 2024.

The Global Food Connection

Jay M. Matteson — Thu, 30 Nov 2023 09:00:00 -0400

Hosts Ron Robbins and Jay Matteson take the listeners on a wild ride from how local crop harvest went to global food politics. How is the weather impacting food production in South Africa and Brazil. Will El Nino produce mega nor'easters this winter?

We also discuss a previous podcast guest, Country Music singer Stephanie Nash, and how Stephanie has been growing as an agricultural advocate since coming on our podcast.

What happened to school milk?

Jay M. Matteson — Fri, 10 Nov 2023 09:00:00 -0400

Jay Matteson shares information on what is happening to address the school milk supply problems and what was down locally to help make sure milk was available at our schools.

The River Farmers - Two 20 something women who own farms in the Thousand Islands.

Jay M. Matteson — Wed, 01 Nov 2023 09:00:00 -0400

Show host Jay Matteson spends time talking with Carly Basinger and Avery Maclean, The River Farmers, who own two farms in the Thousand Islands region of northern New York State. Carly has a vegetable farm serving "CSAs" Community Supported Agriculture shares for her local community, a farm stand and serves local restaurants. Avery owns a small farm on Grindstone Island located two miles from the U.S. mainland. She supports many families living on the Island with the produce from her farm.

We share their stories and experiences of running a farm on their own, and what it takes to feed others in a seasonal climate.

Will the war in the middle east have an impact on agriculture in the U.S.? Finally, a Speaker of the House of Representatives.

Jay M. Matteson — Wed, 01 Nov 2023 09:00:00 -0400

Cohosts Ron Robbins and Jay Matteson discuss a variety of topics including concerns about the war between Israel and Hamas in the Middle East and its impact on agriculture in the U.S.

Does a Government Shutdown Impact Agriculture and our Food Supply?

Jay M. Matteson — Fri, 29 Sep 2023 09:00:00 -0400

Hosts Ron Robbins and Jay Matteson discuss what potentially happens to agriculture and our food supply if the Federal Government shutdowns. They also discuss a fantastic grant program available to increase food production in Jefferson County NY and also talk about safety on the highways during fall harvest time.

Talking Farming with Congresswoman Claudia Tenney (NY24)

Jay M. Matteson — Fri, 08 Sep 2023 09:00:00 -0400

Podcast hosts Ron Robbins and Jay Matteson are joined by Congresswoman Claudia Tenney for her second interview on the podcast. But before Ron and Jay get into a great conversation with Claudia, Jay shares breaking news with listeners about Round II of the Jefferson County Food Resiliency Grant Program accepting applications from farms and food businesses. Over $600,000 is available to grow local food supply in Jefferson County!

After the announcement, Jay and Ron talk with Congresswoman Tenney about MANY important ag issues. We especially focus on work happening in Congress about the Farm Bill.

Its a great conversation!

When it's hot in the Gulf of Mexico what does that mean for winter in New England and the Northeast?

Jay M. Matteson — Fri, 25 Aug 2023 09:00:00 -0400

The Team Leader for the Seasonal Hurricane Prediction Center and Director of the Climate Test Bed at NOAA's Climate Prediction Center, Matt Rosencrans, joins Jay and Ron for an in depth discussion about what the hot water temperatures in the Gulf of Mexico mean for the eastern seaboard of the United States this winter. Will El Nino combine with this hot water streaming north in the Gulf Stream to warm us up in January, or bury us in an avalanche of snow?

This conversation is great for those whose livelihoods are dependent on the weather or those who think learning about science is just really cool!!!

Weather Research Goes Off With A Bang!

Jay M. Matteson — Thu, 24 Aug 2023 09:00:00 -0400

Dr. Scott Steiger, Director of the Lake Effect Storm Prediction and Research Center at SUNY Oswego, joins Ron Robbins and Jay Matteson to share the results of his research project from the winter of '22/'23 on whether Wind Turbines increase the frequency of lightning in Lake Effect Snow Storms. Dr. Steiger joined Ron and Jay for a podcast on Sept 29, 2022 to introduce his research project in NNY. During this episode, he shares the results of the research and they are jolting! Hint- probably not a good idea to stand next to wind towers during Lake Effect snow storms..... just saying....

Drones Picking Apples, Carbon Credits Explained and Your Food Supply

Jay M. Matteson — Mon, 07 Aug 2023 00:00:00 -0400

Ron Robbins and Jay Matteson chew on a lot of topics in this podcast. Ron attended the annual DFA - Syracuse Mets Game. Jay talks about drones harvest apples. Jay and Ron discuss carbon credits and how they work. Then everything circles around to food supply and climate change. It's a busy conversation!

Optimism for dairy in the U.S., concern for global food supply, Interview with Financial analyst Shawn Hackett

Jay M. Matteson — Fri, 28 Jul 2023 10:40:00 -0400

Jay and Ron are joined by Shawn Hackett, President of Hackett Financial Advisors and Author of the Hackett Agriculture Report. The trio discuss what they see as an optimistic outlook in the short term for the U.S. Dairy Industry. They also explore the global food industry and geopolitical events impacting food supply around the World.

Farms Taking Care of the Environment Through Precision Agriculture Technology

Jay M. Matteson — Wed, 19 Jul 2023 10:50:00 -0400

Jay and Ron focus on the use of precision agriculture technology and its environmental and economic benefits. Jay references a recent study from the Association of Equipment Manufacturers, titled "The Environmental Benefits of Precision Ag Technology" and Ron compares the results of the study to real world results he's experienced using precision ag technologies on his 7,000 acre farm.

Growing corn in Florida while Parading around in NYS

Jay M. Matteson — Tue, 06 Jun 2023 14:47:00 -0400

Finally, after a couple weeks off, we are back podcasting! Join Ron Robbins and Jay Matteson while they catch up on things in the ag industry.

Can they grow field corn for dairy cows in south central florida? We've followed Ron as he has assisted Florida Dairy farmers with their efforts to grow field corn. In today's episode, Ron shares the results and it is quite interesting.

Yellow skies in NYS are impacting air quality and signal massive wildfires in Canada. Jay and Ron discuss the local impacts felt from the wildfires.

The Red, White and Moo Parade was a huge success. Ron talks about driving an entry from North Harbor dairy and what he saw along the parade route while Jay shares a little bit about his perspective as the parade director.

It's all interesting conversation for this episode so grab a glass of milk and join Ron and jay for a good conversation!

Scuba Diving Paradise in the Thousand Islands

Jay M. Matteson — Tue, 16 May 2023 14:34:00 -0400

Retired Master Sergeant Curtis Mosely joins Jay Matteson for a conversation about scuba diving in the Thousand Islands region of NYS. First we learn a little about the career of the retired Master Sergeant who came to reluctantly came to northern New York because of being stationed at the U.S. Army base at Fort Drum. Like many soldiers stationed at Ft. Drum, he quickly learned that the base has one of the best communities to retire to once you leave the Army. Curtis has put his military career to work by opening Behring Jiu Jitsu NY Academy and has paid for his certifications in Scuba Diving through his military benefits.

Curtis shares his Thousand Islands Scuba experiences with us during the conversation along with recommendations on how one might learn to dive or who can guide a scuba diving experience here.

The Incredible FFA!

Jay M. Matteson — Tue, 02 May 2023 09:00:00 -0400

Ron and jay sit down with Belleville Henderson High School FFA Chapter President Morgan Hodge, a junior at Belleville Henderson, and share stories about FFA and Morgan's experiences.

Listening to this episode will leave you impressed with what FFA offers every student, not just those from an agricultural background. You'll also be impressed with this young woman and the skill set she is developing pursuing her FFA opportunities. It'll give you hope of a bright future for our Nation!

Why is the Earth Shaking in Northern New York?

Jay M. Matteson — Mon, 24 Apr 2023 15:52:00 -0400

In this special episode, we get answers as to why the Earth is shaking so much beneath our feet in northern New York State! We don't get Earthquakes, or at least that is what we thought. But in the last two weeks we've had two Earth quakes and nine after shocks, all centered in the Adams Center area of Jefferson County, NY. Is this the War of Worlds coming to life? Are there secret government installations operation deep beneath our agricultural fields? Or is this just normal?

We interview Dr. David Valentino, a professor of geology at the State University of New York at Oswego. Dr. Valentino has spent a tremendous amount of time researching the geology of central and northern New York and he gives us the facts about what is happening beneath our feet.

An Earthy Conversation With Ag and Markets Commissioner, Richard Ball

Jay M. Matteson — Tue, 18 Apr 2023 08:30:00 -0400

Ron and Jay sit down with NYS Department of Agriculture and Markets Commissioner Richard Ball and dig deep into important topics like climate change, water quality and environmental stewardship and how agriculture is doing as a steward of the environment. Our discussion hits on the importance of fossil fuels to the food processing industry in NY.

We also harvest information about the NYS budget and how agriculture might benefit when the budget passes. Towards the end of the conversation, we talk with the Commissioner about his marquee' accomplishment, the Taste NY program, celebrating its tenth anniversary.

Plowing Ground With Congresswoman Claudia Tenney

Jay M. Matteson — Thu, 13 Apr 2023 13:34:00 -0400

Jay and Ron sit down with Congresswoman Claudia Tenney (NY24th) with a an extensive chat about agricultural issues. Congresswoman Tenney has been touring her extensive District that has a rich variety of farms and agricultural businesses, meeting with people to learn about what issues and needs exist for food production.

The conversation covers the upcoming work on the Farm Bill, food security, immigration reform, the dairy industry, climate change, agricultural research, USDA meat processing capacity and energy policy . This episode is a little longer than usual but the amount of information we covered is important.

Early Spring Activities in and Around Agriculture in Northern New York

Jay M. Matteson — Fri, 07 Apr 2023 13:23:00 -0400

A lot if happening in agriculture this time of year from educational conferences to getting fields ready for planting. Jay and Ron share stories about just a few of the things that happened over the past week and what you might see happening on farm fields near you.

Perspectives of a Florida Dairy Farmer

Jay M. Matteson — Wed, 29 Mar 2023 15:23:00 -0400

Sutton Rucks, a partner in Milking R Dairy near Okeechobee Florida, joins Ron and jay on this episode of the podcast to talk about dairy farming in a place where most people think about oranges and beaches. Milking R Dairy is certified through the national Dairy FARM program. Milking R Dairy is very active in value added production, including an ice cream store in the middle of the operation!

Sutton is very active on national board and organizations in the dairy industry and he brings this perspective to our interview. The riveting conversation covers a wide range of topics and will capture the attention of farmers and the public at large!

When Property Assessments Go Up, What Do You Do?

Jay M. Matteson — Wed, 15 Mar 2023 10:08:00 -0400

Ron and Jay discuss what happens when property assessments go up and the importance of having an Agricultural Value Assessment in place in NYS if your land qualifies. They also share a conversation about recent anti-agriculture news stories hitting the press.

Farm Bureau, Cheese Curd, and Chipotle Chili Spice

Jay M. Matteson — Thu, 02 Mar 2023 14:12:00 -0400

Ron and Jay digest the sights sounds and tastes of Jay's participation in the 2023 "Policy Execution" Days organized by New York Farm Bureau in Albany NY. New York Farm Bureau, the grassroots voice of farmers across New York State, organizes PX days to bring the agricultural community to meet New York State's elected officials. No protests, no shouting down the hallways. Just great NYS agricultural products and good conversations between farmers and those elected to the NYS Legislature.

U.S. House of Representatives Agriculture Committee Chairman, Glenn G.T. Thompson shares the importance of scouting in his career

Jay M. Matteson — Wed, 08 Feb 2023 09:12:00 -0400

Ag Committee Chairman Glenn GT Thompson, Congressman from the 15th Congressional District in Pennsylvania, joined us as a guest on our podcast to talk about the 2023 Farm Bill. During our conversation we started talking about the Congressman's scouting career and how important that was to him. We felt it was very remarkable and with his permission pulled out a clip of our conversation focused on scouting.

Today, on the anniversary of the creation of Boy Scouts of America, Congressman Glenn G.T. Thompson will introduce a resolution onto the House floor, celebrating the birthday of scouting!!!!

House Agriculture Committee Chairman Glen "GT" Thompson discusses work on the 2023 Farm Bill

Jay M. Matteson — Tue, 07 Feb 2023 15:00:00 -0400

Congressman Glenn "G.T." Thompson (Pa.14th), Chairman of the U.S. House of Representatives Committee on Agriculture, visits with show hosts Jay Matteson, Ron Robbins and Alan Walts to discuss the work that is about to start on the 2023 U.S. Farm Bill. Chairman Thompson talks about the challenges facing agriculture and where the Farm Bill might help specialty crop growers and dairy farmers. The Chairman also talks about the importance of the nutrition side of this legislation. We also discuss meat processing capacity problems and how to address them.

Frigid weather impacting farms and Jay travels to the International Dairy Foods Association Conference

Jay M. Matteson — Tue, 07 Feb 2023 13:40:00 -0400

Jay and Ron discuss what preparations dairy farms make for the oncoming frigid weather (-20 degrees) and Jay share information about his travel to the International dairy Foods Association Forum in Orlando Florida and the networking he did while attending. Jay talks about the importance of networking in economic development.

Stephanie Nash, Y'all Get Ready To Hear Her Message! You'll love it!

Jay M. Matteson — Fri, 20 Jan 2023 16:35:00 -0400

Dairy Farmer, Country Music Singer/Songwriter, and Agricultural Advocate Stephanie Nash joins Jay and Ron to talk about the work she is doing to share agriculture's story. Her message is amplified through her powerful, beautiful voice and her experiences growing up as a dairy farmer. At the end of the podcast, enjoy Stephanie's song - "Raised on".

Don't forget to visit Stephanie on Youtube and all her other social media sites.

What is the future of farming with investment firms buying farms?

Jay M. Matteson — Fri, 13 Jan 2023 12:00:00 -0400

An investment firm that works with professional athletes recently purchased a farm in Iowa with plans to buy more. Ron and Jay explore farmland as investments and what that may mean for the future of agriculture in the United States.

The Blizzard of '22 and a year end wrap up with Jay, Ron and Al.

Jay M. Matteson — Thu, 29 Dec 2022 14:30:00 -0400

How many loads of milk were dumped during the blizzard of '22. Jay, Ron and Al share notes about the impacts of the blizzard of 2022 across NYS and locally. Then they do a wrap up of agriculture in 2022 and a little outlook for 2023. A lot is wrapped into this episode so you might as well grab a cold glass of milk, some beef stick and sit back and relax!

Scott Zehr, a young agricultural entrepreneur and leader

Jay M. Matteson — Thu, 22 Dec 2022 13:59:00 -0400

Scott Zehr, a Business Development Manager with Agragrian Solutions, owner of Maplewood Sweets and a participant in the Young Dairy Leaders Institute sits down with Jay for a wide ranging discussion on agriculture, technology and leadership development. In the irst part of the conversation we discuss Scott's work with Agararian Solutions, focusing in on the use of technology in the dairy industry. It is fascinating to learn about how advanced our dairy indsutry is in managing our dairy cows, right down to knowing how many times a cow on your farm has chewed her cud in a day....

Then we shift to some of the ag related businesses Scott and his wife Summer are involved in. They are an agricultural family!

Later we talk about Scott's participation in the Young Dairy Leaders Institute and what Scott is bringing home for the intensive year long program.

Is it necessary to eliminate 30% of the livestock Industry in the Netherlands?

Jay M. Matteson — Thu, 15 Dec 2022 11:03:00 -0400

The Netherlands Government have a proposal out to reduce their livestock herd by 30% by the year 2030. They are proposing to do this to comply with European Union Environmental standards and reduce nitrous oxide emissions into the atmosphere. Agribusinesses around the globe are protesting this heavy handed approach being implemented by the Dutch government.

Dr. Frank Mitloehner, Director of the CLEAR Center and an air quality specialist at the University of California Davis, an air quality specialist and known as the "Greenhouse Gas Guru" on social media, joins the podcast to discuss the Dutch proposals. We'll hear from Dr. Mitloehner whether this approach is necessary or are their other options that could be implemented to care for the environment. We talk with Dr. Mitloehner about the potential impacts to food supply and economies around the globe from the proposed Dutch actions. Could this ripple through other countries, putting farms out of business?

If You're Not At The Table, You're On The Menu

Jay M. Matteson — Thu, 08 Dec 2022 15:00:00 -0400

Former radio personality Alan Walts is back in the studio with Jay Matteson and Ron Robbins for the show today. The trio discuss New York Farm Bureau's 2022 Annual Conference. Jay talks about his question on whether New York State has a plan on how to help our food processing plants in the State comply with the Climate Action Plan requirements of no fossil fuels in the near future. How realistic is that expectation?

Ron, Jay and Al also discuss the challenges of "If you're not at the table. you're on the menu" which Jay says was probably the most important point made during the entire conference.

How will a railroad strike impact agriculture and your food supply?

Jay M. Matteson — Wed, 23 Nov 2022 16:08:00 -0400

During this episode we are joined by Les Berghorn, General Manager of Afgritech and a 48 year veteran in agriculture and the animal feed industry. Ron, Jay and Les discuss the potential impact a railroad strike will have on agriculture and the food industry. Its a lot more serious than presents under a Christmas tree.....

Around the World and Back Home Again in Agriculture

Jay M. Matteson — Wed, 23 Nov 2022 10:02:00 -0400

Ron and Jay discuss a variety of agricultural issues occurring around the world and back home in NNY.

Supporting the Agricultural Workforce with Cornell's Ag Workforce Development Program

Jay M. Matteson — Tue, 01 Nov 2022 09:36:00 -0400

Dr. Richard Stup, Director of Cornell University's Agricultural Workforce Development Program and Jay Canzonier, Extension Support Specialist, join Jay Matteson to discuss supporting workforce development across New York State's agricultural industry. This in depth discussion explores many of the issues impacting agriculture. This relatively new program is trying to develop ways to help our farms maintain and grow their workforce.

All Things Dairy! Feeder School, FMMO, Dairy Prices, and more dairy related topics...

Jay M. Matteson — Mon, 31 Oct 2022 12:49:00 -0400

Ron and Jay discuss an upcoming Dairy Feeder School and the importance of dairy feeder staff in the operation of a dairy farm. Afterwards they tackle into Federal Milk Marketing Order Reform, dairy pricing and several other important topics in the world of dairy farming.

Jay's Trip to Salem and Ron's Visit to the Devastation in Florida

Jay M. Matteson — Mon, 31 Oct 2022 12:25:00 -0400

Jay and Ron both were on the road recently! Jay talks a little on his visit to Salem Massachusetts. Ron shares what he saw while he was in Florida recently about the impacts from Hurricane Ian on agriculture..

Talking Turkey with Dave Timerman

Jay M. Matteson — Thu, 06 Oct 2022 14:00:00 -0400

Dave Timerman joins Jay in the studio to talk about the history of turkey farming in Jefferson County. At one time, Jefferson County NY was the largest turkey producing County in NYS. Dave shares his experiences with turkey farming since he and his dad farmed in the early 1950's.

The Unfolding Agricultural Disaster in Florida After Hurricane Ian

Jay M. Matteson — Wed, 05 Oct 2022 11:20:00 -0400

In this episode we interview Jim Handley, Executive Vice President of the Florida Cattlemen's Association and Alex Johns, Executive Director of the Seminole Tribe of Florida about the impacts of Hurricane Ian and the floods that followed. Farmers, their livestock and crops are struggling to recover from the devastation. Cattle are trapped in standing water in remote fields and it is a struggle to get to them, the orange crop lies on the ground, strawberry fields were destroyed. Yet, as Jim and Alex discuss, the intestinal fortitude of the farm community is huge and they are fighting to survive!

Thunder Snow and Turbine Zaps!! Do Windmills Churn Up Lightning in Lake Effect Snow Storms?

Jay M. Matteson — Thu, 29 Sep 2022 16:05:00 -0400

Ron and Jay interview Dr. Scott Steiger, Director of the Lake Effect Storm Prediction and Research Center at SUNY Oswego, about a study that just started on the eastern end of Lake Ontario to examine "Thunder - Snow", the occurrence of lightning during Lake Effect Snow Storms. Lightning detection arrays have been placed across the countryside on the eastern end of Lake Ontario to detect and locate lightning strikes that occur during lake effect storms. Within the study, the scientists are asking whether the presence of wind turbines has increased the frequency of lightning strikes?

It is a great conversation but we ran a little long on this one so grab a cup of tea and enjoy.

Talking Business with the new Business Development Specialist

Jay M. Matteson — Fri, 23 Sep 2022 00:45:00 -0400

Ron and Jay interview the new Business Development Specialist at Jefferson County Economic Development about her thoughts on a variety of business development topics inlcuding networking, location, and marketing. It is a wide ranging fun and informative conversation for everyone from farmers to shop owners!

and yes, we always talk about the weather too.....

Good news for dairy farmers, well mostly good news...

Jay M. Matteson — Fri, 16 Sep 2022 13:10:00 -0400

What's happening with dairy prices? Jay and Ron discuss dairy prices and what is happening on our dairy farms in terms of reinvestment and expansion. It is nice to hear something positive once in a while!

The Impacts of NY's Mandatory Overtime on Agriculture

Jay M. Matteson — Thu, 08 Sep 2022 15:45:00 -0400

Jay and Ron dive deep in this episode in their discussion on the Farm Labor Wage Board's recommendation to lower the overtime threshold to 40 hours over the next ten years. Ron expresses a few opinions and Jay shares insights on the expected impacts from this recommendation.

Kerosene and Corn, Big Thinkers Tackle Global Issues

Jay M. Matteson — Thu, 01 Sep 2022 14:30:00 -0400

Podcast host Jay Matteson sits down with three members of the secretive "Agrarian Economic Forum", as they jokingly refer to themselves, a 15 member think tank that gathers twice a year to look at national and world food systems. The three share their views on what is happening in the nation and globally that will impact our economies and our food supply.

Gary Niemeyer, from Springfield Illinois, has served on many agricultural associations, boards and councils for over 40 years. His common sense approach to growing food has led to tremendous success in his business ventures.

Glen Moeller, a self proclaimed farm boy living in Long grove Iowa, has spent decades farming and serving in organizations like the National Corn Growers Association. Glenn and a few other concerned individuals started the "Next Generation Agriculture Advocates" program several years ago with the mission of bringing young aspiring farmers without a farm of their own together with farm owners who want to retire but need someone to take over the farm.

And of course we feature jay's co-host, Ron Robbins, a member of the "think tank" who joins Jay in hosting the podcast. Ron and his family own North Harbor Dairy Farm, Old McDonald's Farm, and Robbins Family Grain among other agricultural businesses.

Barbeque Chips and Cottage Cheese

Jay M. Matteson — Thu, 25 Aug 2022 11:30:00 -0400

Hmmm, Barbeque Potato Chips and Cottage Cheese?? Sounds good to us! Should Ron and Jay participate in goat yoga? These are the important lead discussions Ron and Jay have, but then it get's better -

Ron and Jay discuss a recent visit by three of Congresswoman Elise Stefanik's Washington D.C. staff to the NY 21st Congressional District. Emma Johnston, Congresswoman Stefanik's Legislative Assistant who focuses on agriculture; Palmer Brigham, the Director of Communications for the Congresswoman and Stephanie Buesser, a Legislative Assistant, spent the week traveling to each County in the 21st District learning about important agricultural and rural issues.

We're Back!

Jay M. Matteson — Wed, 03 Aug 2022 17:00:00 -0400

Ron Robbins and Jay Matteson discuss many different topics including growing concerns about the impact inflation is having and growing lines at food distribution events; the drought in the west and loss of prime farmland! Phew, we covered a lot of ground in 30 minutes....

Jay and Ron Solve The Labor Crisis!

Jay M. Matteson — Fri, 24 Jun 2022 09:00:00 -0400

Listen in as Jay Matteson and Ron Robbins discuss the labor crisis facing agriculture. Of course they offer their insight and strong opinions, like always, about how to solve some of the labor problems facing America's farmers and manufacturers.

Grant Program for small business!

Jay M. Matteson — Fri, 17 Jun 2022 15:15:00 -0400

Ron Robbins and Jay Matteson interview Marshall Weir, Deputy Director of Jefferson County Economic Development about a grant program the agency has available for small businesses.

The Weather is causing a drag on planting, what about cannabis?

Jay M. Matteson — Fri, 17 Jun 2022 14:00:00 -0400

Jay and Ron cover a wide range of topics including the impact the weatyher is having on the planting season in NNY and they dive in to cannabis as a crop for farmers.

Milk Pricing is Crazy!

Jay M. Matteson — Fri, 27 May 2022 15:30:00 -0400

Ron Robbins and Jay Matteson interview Dr. Larry Jones with Farm Institute, and an expert in how milk pricing works across the United States. We talk with Larry trying to gain a better understanding of how milk pricing back to our farms works. It is crazy! Can you imagine trying to run a business when you don't know what the price of your product will be for at least a month?

Greater Magnitudes and Greater Extremes, the word from Financial Adviser Shawn Hackett

Jay M. Matteson — Fri, 20 May 2022 11:30:00 -0400

Hosts Jay Matteson and Ron Robbins interview Shawn Hackett, President of Hacket Financial Advisers and author of Hacket Agriculture Report. Shawn has spent the last 30 years following market trends and global economies to better advise his agricultural clients on what to expect financially. The conversation with Shawn explores how the markets are currently impacting agriculture and what producers should expect in 2022 - 2024.

The conversation is also important to consumers as we hear from Shawn what to expect in 2023 and 2024 in regards to food shortages. Be prepared.

Can Bessie Fuel Our Future?

Jay M. Matteson — Fri, 29 Apr 2022 15:45:00 -0400

Hosts Ron Robbins and Jay Matteson discuss the potential for "Bessie" to generate renewable natural gas and whether New York's timeline for eliminating fossil fuels is realistic.

Head, Heart, Hands, and Health, Lots of Great Things Happening in 4H with Abbey Jantzi

Jay M. Matteson — Fri, 22 Apr 2022 11:15:00 -0400

In this podcast I chat with Abbey Jantzi, the Dairy and Livestock Specialist from Cornell Cooperative Extension of Jefferson County, about the many things happening in 4H. We cover a lot of ground ranging from the Jefferson County Dairy Parade to the Jefferson County Fair and beyond! It is fantastic to hear about 4H, a n important youth development program!

Steaking it out with Dr. Travis Maddock

Jay M. Matteson — Thu, 14 Apr 2022 13:15:00 -0400

Jay, Al and Ron interview Dr. Travis Maddock, owner of Dakota Global Consulting and an expert in the beef and meat processing industries. Dr. Maddock talks about what he's seeing nationaiwde in the beef industry and the impacts of of the pandemic, war in Ukraine, inflation, crazy blizzards, droughts, and weather patterns. So many topics are covered it is hard to keep up! Most important is Al Walts question at the very end as Jay is trying to sign off...lol!

Enjoy the show!

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New FFA Program Coming to Jefferson Community College!

Jay M. Matteson — Thu, 07 Apr 2022 15:30:00 -0400

In this episode Jay Matteson and Ron Robbins interview Shauna Arnold, Hospitality and Tourism Coordinator at Jefferson Community College as she announces the college will be starting a collegiate FFA Chapter! This is good news for the Agribusiness Program at the college and will be helpful to the 6 FFA chapters across Jefferson County.

Ron and Jay also talk about The Port of Oswego beginning to ship soybeans and corn from central and northern New York to destinations across the World to fill the gaps left from the war in Ukraine.

What's happening in the dairy industry with farm owner, Lyle Wood

Jay M. Matteson — Thu, 24 Mar 2022 16:30:00 -0400

Lyle Wood, a partner with Wood Farnms, LLC in Cape Vincent NY, and a Board member for Dairy Farmers of America (DFA), joins cohosts Alan Walts, Ron Robbins and Jay Matteson for a conversation about whats happening in the dairy industry. The broad ranging conversation covers supply and demand issues, world hunger, New York City School District School lunch changes, rising input costs and a variety of other topics. All in 32 minutes and 2 seconds....

Listen in to the informative and entertaining conversation!

Catching up with Jake Ledoux on getting a CDL License for the farm

Jay M. Matteson — Thu, 24 Mar 2022 13:15:00 -0400

My cohost Ron Robbins and I first say goodbye to a member of NNY's agricultural family, Gerry Wetterhahn. We then interview Jake Ledoux, a team member of North Harbor Dairy Farms, about obtaining a cdl license for his work on the farm. How did he do it and what were the challenges he ran into.

Dangerous Dogs Law of NYS, do farm animals have rights too?

Jay M. Matteson — Fri, 04 Mar 2022 01:00:00 -0400

In this episode Jay Matteson and co-hosts Ron Robbins and Al Walts discuss the NYS Dangerous Dogs law within NYS Agriculture and Markets Law. Do farm animals have rights against cruelty from dogs running loose? What is the dangerous dogs law and what is its impact on a situation that is happening on too many farms in Jefferson County and beyond? Hopefully, this podcast will provide valuable information to all of the farmers who encounter these situations.

How did the Russian Invasion into Ukraine Impact Agriculture and What Should We expect for Our food Supply Going Forward

Jay M. Matteson — Fri, 25 Feb 2022 03:15:00 -0400

Ron Robbins, a dairy farmer and multi-faceted businessman who watches the markets and the weather with an "Eagle Eye" and I discuss what happened to the world markets for food and fuel within the first 48 hours of the beginning of the Russian Invasion into Ukraine. WE'll talk about the impacts of the INvasion, how the markets responded, and what that means to you the consumer. Ron and I will also look at weather trends for North American and what impact that may have on the Spring planting season

We tie all of that into how your dinner plate may be impacted.

It's a great conversation so sit back and grab a cold glass of milk with a "spritz" of fresh maple syrup and enjoy!

Where's the Beef, Where are my Pork Chops, with Steve Winkler

Jay M. Matteson — Fri, 18 Feb 2022 01:30:00 -0400

Steve Winkler, owner of Lucki7 Livestock Company in Rodman NY talks with Jay about what's happening across the United States and local with the supply of beef and pork. First we hear from Jay about a grant program available to food producers in Jefferson County NY and Steve will tell us about his home operation and all the great things they are doing there. It's a great discussion from someone who gets his hands dirty everyday farming and marketing his livestock.

How do you create an edible landscape? Check out this new book from Dani Baker

Jay M. Matteson — Thu, 17 Feb 2022 08:00:00 -0400

How do you create an edible landscape? What is an edible forest? I interview organic farmer and author Dani Baker about her new book, "The Home Scale Forest Garden: How to Plan, Plant and Tend a Resilient Edible Landscape". We have a great discussion about her experiences starting an organic farm on Wellesley Island in northern New York State and her creating an edible landscape with a one acre forest. Dani and I discuss her book which I absolutely love. Hope you enjoy the interview!

Dani's farm is Cross Island Farm located on Wellsley Island in beautiful Thousand Islands region on northern New York State. Check out her website www.enchantededibleforest.com

Changing Farmworker Overtime Threshold and Your Dinner Plate!

Jay M. Matteson — Sun, 13 Feb 2022 08:00:00 -0400

Host Jay Matteson and guest host Alan Walts interview Jefferson County Farm Bureau President and partner at Sheland Dairy Farms LLC, Devon Shelmidine and John Wagner, Director of County Relations for New York Farm Bureau about the proposed changes in the overtime threshold for farmworkers. NYS is considering lower the overtime threshold from 60 hours a week down to 40 hours a week. Our discussion willfocus on what the proposal is, how you can speak out about it and what some of the impacts of this change will be.

Will this change impact your dinner plate? Listen to the show and find out!

Talking Agricultural Trade with Tom Sleight and Ron Robbins, the Russia/China Concern!

Jay M. Matteson — Sat, 12 Feb 2022 09:00:00 -0400

In this episode I interview Agricultural Trade Expert Tom Sleight and Farmer Ron Robbins about how tensions with Russia and China may impact agricultural trade. Why does Ukraine matter to your dinner plate?

The Introduction!

Jay M. Matteson — Wed, 09 Feb 2022 09:00:00 -0400

In season 1, episode 1 I share a short story of what Jay Matteson's Rural America is all about. I discuss my 20 years of hosting an agricultural talk show on AM radio stations and my agricultural economic development background.

I also give you a brief idea of what to expect in our future shows and who my guest co-hosts are. Make sure you check out future episodes with lots of great interviews!!!